All vintage dinners come with choice of soup de jour or side salad. Served with your choice of 2 sides: seasonal vegetables, steak fries, mac and cheese, or baked potato
16oz Bone in Ribeye
16oz bone in hand trimmed ribeye, simply seasoned and cooked to order, topped with compound butter served on a bed of roasted garlic ranch rice
14oz. New York Steak
Black angus New York steak simply seasoned and cooked to order, topped with compound butter served on a bed of roasted garlic ranch rice
8oz Schooners Filet
This tender center cut filet comes stuffed with sauteed onions, and mushrooms, topped with mozzarella cheese and house Jack Daniel's sauce served on a bed of white rice
Fish N Chips
Wild caught Alaskan cod battered in Alaskan White beer, served with lemons and tartar sauce served on a bed of cilantro jalapeno lime ranch rice
Chicken Parmigiana
Chicken breast lightly breaded on top of garlic cheese bread topped with our in house marinara and parmesan cheese
Rib Dinner
Half a rack of ribs covered with your choice of BBQ sauce or jack daniel's sauce served with roasted garlic ranch rice, garlic toast and choice of two sides
Schooners Ribs For 2
2 lb. full rack of ribs covered in your choice of BBQ sauce or Jack Daniel's sauce served with a roasted garlic ranch rice and garlic toast. A perfect meal sized for 2
